CARGANDO

BACKBERRIES

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THE JEWELS OF THE FIELD

The blackberry is considered a true gastronomic gem. It is a delicate fruit of deep flavour and aroma produced by small drupes that form a cluster of tiny spheres. Its high content of antioxidants and flavonoids make it a great choice for health.

Low in calories

Source of antioxidants

BENEFITS

Rich in vitamins

Choresterol free

Rich in Flavonoids

Natural anti-inflammatory

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4

This gastronomic jewel, the blackberry, presents a deep flavour and aroma produced by small drupes that form a cluster.

They help our body to increase DHL or good cholesterol, thus decreasing the chances of suffering from heart disease.

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Blackberries are very beneficial to health. They have few calories, possess good amounts of vitamin C, vitamin E and fibre, as well as potassium, iron and calcium.

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If something distinguishes these berries from another type of fruit, it is the strong antioxidant, anti-inflammatory and antibacterial action of blackberries.

NUTRITIONAL VALUES (100g)

Calories (Kcal)

45

Protein (g)

1.2

Fat (g)

1

H. of carbon (g)

6

Fiber (g)

3

Calcium (mg)

44

Sodium (mg)

2.5

Potassium (mg)

190

PROPIERTIES

45

Calories (kcal)

1,2

Protein (gr)

NUTRIENTS

1

6

Fat (gr)

H. of Carbon (gr)

3

Fiber (gr)

44

Calcium (mg)

PRODUCTION

               CALENDAR

BRANDS

FORMAT

FRUIT

Our blackberries are available from April to June and from October to December, marketed in a 125g tub format. Find our berries in our brand:

GALLERY

With excellent taste, we are permanently in search of the best varieties of fruit, to offer our customers a product of excellent quality.

Get to know our products

Get to know our products and their properties. You can enjoy them throughout the year and the magnificent benefits they bring.